Technician- Lab JXG

Job Description:

Job Description:

What are we looking for

• Bachelors degree or above in Biotechnology Food Science orarelatedfield.
• Familiar with the operating methods of food microbiology food chemistry and microbiological testing.
• Good communication and teamwork abilities.

What will be your key responsibilities

• Perform routine test according to approved test method and lab management process.
• Operate and routine maintain test device for ensuring functional reliability.
• Non-conformance results report to Q&FS team.
• Perform quality control process to ensure test result reliability.
• Manage chemical reagents in technical lab.

Required Experience:

IC

Employment Type : Full-Time
Experience: years
Vacancy: 1